Stir Fry Noodles

Suggested Cookware

This Carbon Steel Wok Pan Heats Quickly and Evenly for Perfect Cooking Results

View on Amazon

Stir Fry Noodles Recipe

Stir fry noodles are a quick and easy meal that is ideal for busy weeknights. This recipe is packed with fresh vegetables and tossed in a savory sauce that will satisfy any craving for Asian flavors.

Ingredients

• 2 tablespoons of vegetable oil
• 1 cup sliced mushrooms
• 1 package of noodles
• soy sauce, 2 tbsp
• 1 tablespoon of minced garlic
• 1 tablespoon of minced ginger
• 1 tablespoon of sesame oil
• 1 cup sliced carrots
• 1 cup of sliced bell peppers
• 1 cup of sliced onions

Time Needed

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes

Instructions

• Cook the noodles as directed on the package, then drain and set aside.
• Heat the vegetable oil in a wok or large skillet over high heat.
• Stir in the garlic and ginger for 30 seconds.
• Stir-fry the carrots, bell peppers, onions, and mushrooms for 2-3 minutes, or until slightly softened.
• Stir in the cooked noodles, soy sauce, and sesame oil for another 1-2 minutes, or until everything is heated through.
• Serve immediately and enjoy.

Stir Fry Accessories

Stir-Frying To The Sky's Edge

Wok Pan For Stir Frys

Stir-Fry Cookbook For Beginners

Gold Dragon Heritage Edition Carbon Steel Wok Pan With Lid

Stir Fry Recipes

Beef Vegetable Stir Fry with Sesame Seeds Recipe

Onion and Bell Pepper Stir Fry Recipe

Stir-Fried Noodles with Vegetables and Sesame Seeds Recipe

Cheese Spaetzle Stir Fry with Green Onions Recipe