Calamari Stir Fry with Onions and Green Onions

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Calamari Stir Fry with Onions and Green Onions Recipe

This Calamari Stir Fry with Onions and Green Onions is a quick and easy weeknight dinner recipe. Calamari is marinated in a flavorful soy and oyster sauce mixture before being stir-fried with onions and green onions. This dish is full of flavor and will satisfy your cravings for something delicious.

Ingredients

• Season with salt and pepper to taste
• 1 tablespoon cornstarch
• 1 lb calamari, cleaned and cut into rings
• 1 tablespoon oyster sauce
• 1 onion, sliced
• 2 green onions, sliced
• 1 tablespoon soy sauce
• 1/4 cup vegetable oil
• 1/4 cup water

Time Needed

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes

Instructions

• Combine the calamari, soy sauce, oyster sauce, cornstarch, and water in a mixing bowl.
• Combine thoroughly.
• In a wok or large frying pan, heat the vegetable oil over high heat.
• Stir in the onions for 1-2 minutes, or until softened.
• Stir in the calamari mixture for 2-3 minutes, or until the calamari is cooked through.
• Stir in the green onions for another minute.
• Season to taste with salt and pepper.
• Serve immediately with steamed rice or noodles.

Stir Fry Accessories

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Gold Dragon Heritage Edition Carbon Steel Wok Pan With Lid

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Cuisinart Stainless Steel 14-Inch Stir-Fry Pan

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